Banana Nut Bread Iced Coffee
Serves
1
5
min prep time
For all the fans of the popular bread, this recipe tastes just like it!
Banana Nut Bread Iced Coffee
With the perfect balance of sweetness, this combination favors the banana and nuts from the almond milk, making it an ideal tasty treat for breakfast or afternoon breaks to satisfy the taste buds crave.
If you don't have banana syrup, you can also use one large banana and blend all the ingredients together, don't forget to add more ice if you decide to do it this way, to get a frappe consistency.
Servings
1
servings
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Prep Time
5
min
Cook Time
0
min
Cuisine
Total Time
5
min
Ingredients
- 1 cup Unsweetened Almond Milk
- 1-2 tsp Javy Coffee Concentrate
- 1-2 tsp Sugar-free Maple syrup
- 2 oz sugar-free hazelnut creamer
- 1-2 tsp Banana Syrup
- Ice cubes
- Ground Cinnamon (optional)
Directions
Pour into a tall glass with ice cubes the unsweetened almond milk, Javy Coffee Concentrate, Maple syrup, Hazelnut creamer and banana syrup. Stir it up until everything is combined. Top with ground cinnamon if desired.
