Carajillo Drink: Easy Cocktail Recipe
Serves
1
5
min prep time
Looking for an after-dinner cocktail or coffee dessert? This Mexican Carajillo drink will be perfect for you. Enjoy its nuanced flavor hot or cold!
Carajillo Drink: Easy Cocktail Recipe
Servings
1
servings
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Prep Time
5
min
Cook Time
min
Cuisine
Total Time
min
Ingredients
- 2 tsp of Javy Coffee diluted in 1/2 cup of water (hot or cold depending on how you want it)
- 3 tbsp of condensed milk (You can also use eggnog)
- 1 and half to 2 ounces Licor 43
- Ice cubes
- OPTIONAL: Use decaf coffee if you are gonna drink this in the evening.
Directions
- Add to a cocktail shaker the coffee, the condensed milk, and the Licor 43 and shake for a few seconds
- Take your glass and wet the edge with any liquid of your choice
- Fill a saucer or shallow bowl with a pile of sugar. Hold the glass at about a 45-degree angle to the saucer and dab the rim into sugar while slowly turning the glass so that only the outer edge is covered.
- Shake off any excess sugar over a sink or wastebasket
- Add ice to the cup (if you are making the cold version) and proceed to fill it with the carajillo mix.
