Coffee and Rum-tonic
Serves
1
3
min prep time
Coffee and rum are the perfect combo, especially after a meal. This rum and coffee recipe is simple to make and perfect for serving during any holiday.
Coffee and Rum-tonic
Servings
1
servings
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Prep Time
3
min
Cook Time
min
Cuisine
Total Time
min
Ingredients
- 1 tsp of Javy Coffee Concentrate
- 1/2 oz of Kahlua
- 1/2 oz Sugar Syrup
- 1 1/2 oz of rum
- 1/2 oz Sugar Syrup
- OPTIONAL: Orange peel for garnish
Directions
- Add the coffee concentrate, Kahlua, sugar syrup, and rum to a shaker with ice and shake until well-chilled.
- Strain the tonic water into a highball glass over large ice cubes.
- Top with the coffee rum cocktail and stir gently.
- Garnish with an orange peel if desired
- Coffee and Rum-tonic
