Pumpkin Spice Iced latte
Serves
1
5
min prep time
Trust us when we say this pumpking spice latte recipe is anything but basic.This naturally sweetened, easily dairy free & vegan pumpkin spice latte has real pumpkin puree, pumpkin pie spices and a hint of maple syrup blended right in for the creamiest latte you’ll ever have.
Pumpkin Spice Iced latte
Servings
1
servings
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Prep Time
5
min
Cook Time
5
min
Cuisine
Total Time
min
Ingredients
- 1-2 tsp Javy Coffee Concentrate
- 1 cup oat milk
- 1-2 tbsp maple syrup, to sweeten
- 1 tsp pumpking pie spice
- 1 tbsp vanilla extract
- Ice cubes
- Whipped cream (optional)
- Ground cinnamon (optional)
Directions
- Pour milk into a small container and add pumpkin puree, maple syrup, pumpkin pie spice and vanilla. Use a milk frother to froth your milk for about 30 seconds or until foamy. Reserve the extra foam.
- Into a large mug or glass mason jar, add ice cubes, Javy Coffee Concentrate and pumpkin milk mixture, stir it up and spoon the extra foam on top.
- If you wanna get a little fancy, top your drink with whipped cream. Sprinkle with a little extra pumpkin spice or cinnamon.
