Salted Caramel Cream Cold Brew
Serves
1
5
min prep time
Salted Caramel Cream Cold Brew
Servings
1
servings
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Prep Time
5
min
Cook Time
min
Cuisine
Total Time
min
Ingredients
- Ice
- Salted Vanilla Sweet Cream
- Milk
- Vanilla Syrup
- Javy Coffee
Directions
- Fill a glass with lots of ice
- Add two tablespoons of caramel syrup to the glass and then the cold brew Javy coffee. Stir
- Add 4 tablespoons of heavy cream or milk of choice and vanilla extract to a frother and press the cold froth option. The frother will continue spinning automatically and stop when it’s done.
- Pour the frothed cream on top of the iced coffee and enjoy!
